Vegan and Glutenfree Products

The fastest-growing aisle in the supermarket.

Plant-based and gluten-free is no longer fringe — it is one of the highest-growth FMCG segments in AU/NZ. Cold-pressed coconut oil, coconut milk and cream, and vegan sauces with clean, short ingredient lists shoppers can trust.

COCONUT OIL COCONUT MILK VEGAN SAUCES GLUTEN-FREE
+30%
YoY growth in plant-based grocery across our markets
SKUs10
YoY+30% YoY
Margin45%
What makes this category defensible

Three things competitors cannot replicate.

01

Naturally plant-based

Whole-food coconut and plant ingredients — no animal products, no hidden additives.

02

Certified gluten-free

Formulated and packed to gluten-free standards, with allergen controls documented per batch.

03

Short ingredient lists

Clean labels shoppers can read. No fillers, no synthetic thickeners, no compromise.

Anchor brands in this category

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Pacific Premium
EST. 2009 · Fiji
Wild-harvested Fijian turmeric & spices
9 SKUs
MOQ from 12 units
Talofa
EST. 1998 · Samoa
Authentic Pacific pantry staples
8 SKUs
MOQ from 24 units
Signature SKUs

Start your range here.

Browse all 10 SKUs →
Talofa Soy Sauce
TALOFA

Talofa Soy Sauce

Traditional-brew, naturally fermented

$8.90 MOQ 24
Vegan Gluten-Free
Proof at retail

How buyers in this category perform.

"Coconut milk and cream move faster than any dairy alternative we stock."

Plant Pantry · AU +30% category velocity

"Clean labels sell themselves in this aisle."

Whole Foods AU pilot Reorders every 18 days
Ready to stock Vegan and Glutenfree Products?

See the 10-SKU range.

Browse the full catalogue with bulk-pricing tiers, MOQs, lead times and certifications.

Browse all SKUs ↗ Request category catalogue